One Pot Italian Sausage Rotini

Who doesn’t like a one pot meal?  Way lee cleanup, plus easy prep.   This one provides a family friendly dinner in under 30 minutes.

8 oz. dried rotini

3 Italian sausage links, cut into slices

1/2 c. Chopped onion

2 garlic cloves, minced

1 green pepper, diced

2 T. Italian seasoning

1 15 oz. can tomatoes

1 small can tomato paste

2 c. Vegetable broth

1/2 c. Parmesan cheese

1/2 c. Mozzarella cheese

Put sausage, onion, garlic and peppers into a Dutch oven or very large skillet.  Cook until the meat is thoroughly cooked.  Add in tomatoes, tomato paste, seasoning, broth and rotini.  Bring to a boil, cover and simmer 10 minutes.  Stir in cheeses.