This recipe comes from a wonderful cookbook, Looneyspoons. Of course I had to adapt it a bit. It is great served over pineapple fried rice.
1# ground beef
1 red pepper, cut into strips
1/2 c. Chopped onion
1small can pineapple chunks in juice
Sauce
1/3 c.barbecue sauce
2T. Soy sauce
1T. Ground ginger
2 t. Honey
1 t. Sesame oil
Mix together the meat and onion. Form into meatballs. Put meatballs and red pepper in a skillet and cook until the meat balls are no longer pink in the middle. Add in the pineapple. Mix together all sauce ingredients and pour over meatballs. Bring to a boil. Serve over rice.
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