Search This Blog

Monday, July 25, 2011

Mahi Mahi with Roasted Potatoes and Vegetables


I had a package of pre-seasoned Mahi Mahi in the freezer from Trader Joe's. I decided to add a little chopped macadamia nuts on top..instant entree!
Next I chopped 3 potatoes into large cubes, 1 zucchini into large cubes, and crushed 4 garlic cloves.
Mix the vegetables with some olive oil, enough to coat, and sprinkle with paprika.

I baked both at 375 for about 3o minutes. Serve with salad and instant healthy dinner:)

No comments:

Post a Comment