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Tuesday, August 6, 2013

Seafood Salad with Tarragon

This is a great recipe I got from Prevention's website.  If you have never checked them out this is a great resource for healthy meals.  This is a perfect dinner salad for a summer's meal.  I served it over romaine lettuce.

  1. Whisk together the mayonnaise, sour cream, lemon zest, and lemon juice in a large bowl.
  2. Put the chopped romaine lettuce on serving plates or in bowls.
  3. Mix the salad ingredients into the dressing and spoon on top of the romaine. 
  4. Garnish with eggs and a sprinkle of paprika. 

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