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Monday, August 24, 2015

Beef and Snow Peas

A fresh stir-fry with a delicious sauce beautifully served over steamed rice.

1# sirloin steak, cut into strips
1/2 # snow peas
1/2 # sliced mushrooms
2 T. oil
Sauce:  whisk together these ingredients:
1/2 c. soy sauce
5 T. brown sugar
4 garlic cloves, minced
1 t. ginger

Heat oil in a large fry pan.  Add steak and stir for 5-6 minutes.  Add peas and mushrooms.  Stir fry for another 5 minutes.  Lower heat and add  in sauce ingredients.  Simmer for 3-4 minutes.

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