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Sunday, April 3, 2016

3 Berry Sauce for Pancakes

This sauce could be used on pancakes, waffles, yogurt, or even ice cream.  We had it on pancakes topped with a dollop of whipped cream.  Perfect for a spring breakfast on the beach!

1 1/2 c. raspberries-fresh or frozen
1 c. strawberries-fresh or frozen
1 c. blueberries-fresh or frozen
1/2 c. water or orange juice
1/4 c. sugar
1/2 t. vanilla

Put all ingredients in a saucepan and bring to a boil.  Turn down heat and simmer for 10-115 minutes.  Serve warm or cool.

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