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Friday, April 5, 2019

Star Pizza Bread




This is a great dinner with a side salad.  Tear off the strips and dip into some warm pizza or marinara sauce.

2 c. Warm water
2 T. Yeast
2T. Olive oil
2t. Sugar
2 t. Salt
3-4 c. Flour
2 c. Shredded mozzarella cheese
1 c. Pizza sauce

Put water into a large bowl.  Add yeast and whisk until yeast is dissolved.  Add oil, sugar and salt.  Whisk until well combined.  Stir in enough flour to form a dough you can easily handle without it being too sticky.  Put flour on a countertop and knead 4-5 minutes.  Divide in half.  Roll ou one half to a circle large enough to fit on a pizza pan or stone.
Place on stone.  Spread sauce then cheese on top.  Roll out the other half of the dough and place on top of first one.





Pinch edges to seal.  Place a small glass in the center.  With a knife cut into 1/4 s from the edge of the glass out.




Then cut each 1/4 into three slices from the glass out.  Take each strip and twist around three times.  Put into a 400 degree oven and bake 20 minutes.  Serve with warm sauce.




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