I promised I would report back on trying the Paula Deen blueberry muffin recipe as a coffeecake.
Well, I tried it and it was delicious. And so easy too! Here is a picture of the result:
Make some up today for someone you love!
2 c. flour
2 T. baking powder
1/2 c. sugar
1 stick butter, melted
1 egg
3/4 c. milk
1 1/2 c. blueberries
brown sugar to spoon on top ( about 1/2 c.)
Mix flour, baking powder, and sugar in a bowl. In another bowl mix butter, egg and milk. Add wet ingredients to dry ingredients, mixing just until combined. Stir in blueberries.
Spread into a buttered 8 x 8 baking pan.
After 15 minutes sprinkle with brown sugar and return to oven.
Bake at 350 for 35-40 minutes.
Well, I tried it and it was delicious. And so easy too! Here is a picture of the result:
Make some up today for someone you love!
2 c. flour
2 T. baking powder
1/2 c. sugar
1 stick butter, melted
1 egg
3/4 c. milk
1 1/2 c. blueberries
brown sugar to spoon on top ( about 1/2 c.)
Mix flour, baking powder, and sugar in a bowl. In another bowl mix butter, egg and milk. Add wet ingredients to dry ingredients, mixing just until combined. Stir in blueberries.
Spread into a buttered 8 x 8 baking pan.
After 15 minutes sprinkle with brown sugar and return to oven.
Bake at 350 for 35-40 minutes.
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