Search This Blog

Wednesday, April 24, 2013

Teriyaki Beef Burgers with Parmesan Bacon Potatoes

I know, these two things do not sound like they go togehter..but think burger and fries and you will like it.  These two recipes are both easy to make and by the time the potatoes are done, so are the burgers.  Now that the weather is getting warmer it is so nice to be able to start up the BBQ and cook outside a bit.

For the burgers mix:
1# hamburgers
1 c. oatmeal
1 egg
1/4 c. chopped up pineapple
1/2 c. soy sauce
2 T. sugar
2 cloves garlic, minced
1 t. ginger
Form into patties, cook in a skillet or on the BBQ until done.  Serve with lettuce, tomato, red onion, and if you wish..a pineapple ring on a bun.

For the potatoes:
6 red potatoes, cut in 1/2
1/4 c. melted butter
1/2 c. parmesan cheese
1 t. seasoned salt
Put the butter into a small baking dish (I used a 9" round cake pan).  Sprinkle cheese over top, then bacon and seasoning.  St potatoes, cut side down on the butter mixture.  Bake at 400 for 25 minutes.

No comments:

Post a Comment