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Tuesday, December 30, 2014

Tuscan Pork Roast

Tonight was a good night for a good home cooked meal.  I made this pork roast with a pork sirloin roast I bought at Costco.  I served it with sweet potatoes, a green salad with apples and walnuts, and some home made dinner rolls.  Everyone at the table enjoyed this meal.

1 sirloin pork roast
4 cloves garlic, peeled and chopped in half
2 T. olive oil
2 T. fresh rosemary
salt and pepper
1/2 c. white wine

Place the roast in a roasting pan.  Make enough cuts in the roast to place a piece of each of the pieces of garlic in.  Sprinkle olive oil over the roast.  Sprinkle rosemary over the top.  Season with salt and pepper.  Pour 1/4 c. wine into the bottom of the roasting pan with the roast. Place in a 350 degree oven and bake for 1 1/2 hours.  About half way through baking pour the other 1/4 c. of the wine into the roasting pan.

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