Parmesan Roasted Asparagus

Yes it's that time of year again when asparagus is fresh and looking so good.  This recipe bakes up asparagus in just 15 minutes.  It has a little sprinkle of parmesan and breadcrumbs just to yum it up a bit.

• 1 1/2 pounds fresh asparagus, trimmed
• 2 tbsp olive oil
• 1/2 cup breadcrumbs
• 3/4 cup shredded parmesan cheese
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper

Put the asparagus and olive oil in a large ziplock bag.  Shake it up to coat the asparagus.  Add remaining ingredients to the bag with the asparagus and shake again.  Put all of this onto a cookie sheet and bake a 425 for 10-15 minutes.