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Sunday, October 30, 2016

Apple Pumpkin Sunflower Seed Bread

A nice variation on a quick bread with all the great fall flavors.


  • 1 1/2 cups flour
  •  1 teaspoons pumpkin pie spice
  • 1 teaspoons baking soda
  • 1/2  teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup vegetable oil
  •   2eggs
  • 1/2 cup  apple cider or apple juice
  • 1/2 of a 15 - ounce can pumpkin
  • 13/4 cups finely chopped apple
  • 1/2 cup dry-roasted sunflower seeds 
  •  
  • Beat together the sugars and oil.  Add eggs and beat again.  Add pumpkin and mix.  Beat in flour, spice, baking soda and salt.  Stir in apples and sunflower seeds.  Grease a loaf pan and put parchment paper on the bottom.  Then grease again.  Bake at 350 for 55-60 minutes.

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