I am trying yet another one of those cooking sites that delivers menus and ingredients to your house. This time I am trying one called Plated. This is my first try with their recipes. This is one of their favorite recipes by users. It is spicy with unusual ingredients you might only be able to find if you have a local Asian grocery or are willing to shop online. I found the gochujang available on Amazon.
1/2 yellow onion, sliced very thin
1 red pepper, sliced thin
1 yellow pepper, sliced thin
12 0z. ground beef
1 T. sesame oil
4 t. soy sauce
1/2 t. sugar
1 T. gochujang
6 flour tortilla
2 c. Bibb lettuce leaves
1/2 cup kimchi
Mix sesame oil, soy sauce, gochujang and sugar together. Place with onion and pepper slices into a large plastic bag or large bowl with the sesame oil mixture. Marinade together for 10-30 minutes. Brown ground beef until it is no longer pink. Add in vegetables and marinade. Saute for 10 minutes.
Warm tortillas. Place lettuce leaves on tortillas, top with ground beef mixture and then kimchi on top. If you want it more spicy, spread more gochujang on the tortilla shell.
1/2 yellow onion, sliced very thin
1 red pepper, sliced thin
1 yellow pepper, sliced thin
12 0z. ground beef
1 T. sesame oil
4 t. soy sauce
1/2 t. sugar
1 T. gochujang
6 flour tortilla
2 c. Bibb lettuce leaves
1/2 cup kimchi
Mix sesame oil, soy sauce, gochujang and sugar together. Place with onion and pepper slices into a large plastic bag or large bowl with the sesame oil mixture. Marinade together for 10-30 minutes. Brown ground beef until it is no longer pink. Add in vegetables and marinade. Saute for 10 minutes.
Warm tortillas. Place lettuce leaves on tortillas, top with ground beef mixture and then kimchi on top. If you want it more spicy, spread more gochujang on the tortilla shell.
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