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Tuesday, December 20, 2016

Ring A Ling Cookies

This is a traditional Christmas cookie in my family.  I have seen this recipe called Jam Thumbprints.
It is a basic dough that can have a little of any type of jam you like put into the middle.  This season I tried cranberry-orange jam and pomegranite jelly.  You can take the same recipe and form it into small crescent shaped cookies that are dusted with confectioner's sugar.

1 c. flour
dash of salt
1/2 c. butter
3 T. confectioner's sugar
1 t. vanilla
1 c. nuts
Cream butter and sugar.  Add vanilla and then flour and salt.  Mix in nuts.  Roll into small balls.  Press a divet in the middle of the balls with your finger.  Fill divet with jam.  Bake at 350 for 20 minutes.

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